New Study: Pteropods Provide Early Insight Into Changing Ocean Conditions
Scientists have new information about how pteropods, tiny marine creatures so important to food webs they’re known as the “potato chips of the sea,” may fare under compounding environmental stressors.“We found that changing ocean conditions affect pteropods in multiple, overlapping ways, some of which could also be detrimental for long-term pteropod population sustainability ” Nina Bednaršek, a biological oceanographer at Oregon State University’s Hatfield Marine Science Center and the paper’s lead author, says.